Nairn’s Ginger Biscuit Breaks

Wholegrain Oats (66%), Sustainable Palm Fruit Oil, Demerara Sugar, Stem Ginger (8.3%) (Stem Ginger, Sugar), Tapioca Starch, Ground Ginger, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Partially Inverted Syrup, Sea Salt.Suitable for vegans.Nutritional information:EnergyProteinFibreCarbohydratesSalt194kJ / 46kcal0.8g0.6g6.2g0.13g